Thursday, June 10, 2010

La Bodega take two

We went to La Bodega again this weekend. I can't rave enough about this restaurant. The food was again, awesome. We had the fried artichokes wrapped in ham first, and it was SO tasty.

We also tried this delicious Kahula drink. The waitress put Bacardi 151 in a glass, set it on fire, put cinnamon in the glass, and spun it, putting on a show for the entire restaurant. Then, she added Kahula, coffee, and whipped cream. We all split the drink at our table, which is advisable because it is very rich:
The fire:

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